Model:SAWB-DOA-D1
Machine Size (L*W*H): 600*680*820/840 mm(Support customization)
Entrance Size (W*H): 500*500 mm
Washing Capacity: 60 baskets/hour (B/H)
Suitable for: Up to 200 diners
Water Consumption: 2.9 L per basket (L/B)
Wash Cycle Options: 60 / 90 / 120 seconds
Total Power: 380V / 9.8 kW
Main Wash Temperature: 55–65°C
Rinsing Temperature: 80–90°C
Water Inlet Size: G1/2″
Water Outlet Diameter: Φ50 mm
Inlet Water Pressure: 2–5 bar
Designed for small-scale food service establishments like cafes and canteens, this commercial dishwasher combines a compact footprint with high-efficiency cleaning. It offers flexible wash cycles and delivers hygienic results while conserving water and energy, making it ideal for venues serving up to 200 diners.
